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Mast cell regulation of food allergen induced malaise through GDF15-GFRAL signaling
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Description preview
Food allergy is associated with a hypersensitive type 2 immune response that develops following
sensitization to food proteins. Allergic sensitization elicits the development of adaptive immune memory,
characterized by antigen specific Th2 cells and B-cells which produce antibodies of the IgE and IgG1 isotypes.
IgE antibodies bind to tissue…
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