grant
University of Michigan MHWFAC CoFar CMC Center Application
Organization UNIVERSITY OF MICHIGAN AT ANN ARBORLocation ANN ARBOR, UNITED STATESPosted 15 Mar 2024Deadline 28 Feb 2031
NIHUS FederalResearch GrantFY202621+ years oldAddressAdultAdult HumanAffectAllergic ReactionAllergic to foodAllergyAllergy to foodAmericanAnaphylactic ReactionAnaphylactic ShockAnaphylaxisAtopic DermatitisAtopic EczemaAtopic NeurodermatitisBasic ResearchBasic ScienceBiochemical MarkersBloodBlood Reticuloendothelial SystemBlood SerumBlood VesselsCell Communication and SignalingCell SignalingChromatin AssemblyChromatin ModelingClinicalClinical ImmunologyClinical ResearchClinical StudyClinical TrialsDataData BasesData SetDatabasesDiagnosisDiagnostic testsDiseaseDisorderDisseminated NeurodermatitisDysfunctionEndowmentEnvironmental FactorEnvironmental Risk FactorEpidermisEpitheliumExtravasationFacultyFoodFood AllergyFood HypersensitivityFunctional disorderFundingGWA studyGWASGenesGeneticGenetic RiskGenetic TechnicsGenetic TechniquesGenetic predisposing factorGenomicsHealthHydrogen OxideIncidenceIndividualInternal MedicineIntracellular Communication and SignalingLaboratory ResearchLeakageLegal patentLiquid substanceMeasuresMediatorMedicineMendelian randomizationMeta-AnalysisMichiganMonitorMulti-Institutional Clinical TrialMulti-center clinical trialMulti-site clinical trialMulticenter clinical trialMultisite clinical trialOralParticipantPatentsPathogenesisPathogenicityPatientsPediatricsPermeabilityPhysiologicPhysiologic MonitoringPhysiologicalPhysiological MonitoringPhysiopathologyPredispositionProteinsQTLQuantitative Trait LociReactionResearchRisk-associated variantSamplingSerumSeveritiesSignal TransductionSignal Transduction SystemsSignalingSiteSkinSpillageSusceptibilityTestingTimeTranslational ResearchTranslational ScienceUniversitiesVariantVariationWateradulthoodallergic dermatitisallergic eczemaanaphylactic response to foodanaphylaxis caused by foodanaphylaxis due to foodanaphylaxis to foodbiological signal transductioncell typeclinical research siteclinical sitecohortcutaneous barrierdata basedermal barrierdiagnostic approachdiagnostic strategyenvironmental riskepidermal barrierfluidfood allergenfood allergy anaphylaxisfood anaphylactic reactionfood anaphylaxisfood associated anaphylaxisfood challengefood induced anaphylaxisfood mediated anaphylaxisfood related anaphylaxisfood triggered anaphylaxisgene locusgene signaturesgenetic locusgenetic risk factorgenetic signaturegenome wide associationgenome wide association scangenome wide association studygenomewide association scangenomewide association studygenomic locationgenomic locusimprovedinherited factorliquidnew diagnosticsnext generation diagnosticsnovelnovel diagnosticsoperationoperationspathophysiologypermissivenesspreservationprogramsrisk allelerisk generisk genotyperisk locirisk locusrisk variantskin barriertherapeutic agent developmenttherapeutic developmenttranslation researchtranslational investigationvascularwhole genome association analysiswhole genome association study
Description preview
The Mary H. Weiser Food Allergy Center and the closely associated Allergy and Clinical Immunology Division in
Medicine are submitting this application for a CoFAR CRC center. The Weiser Center has developed strong
programs in basic and clinical research in food allergy with over 20 faculty and $10M a year in external research
funding. It performs…
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