grant

Understanding demulsification in pickering emulsions

Organization UKRILocation United Kingdom
UKRIUK ResearchGrantActive
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Pickering emulsions are dispersions of two immiscible fluids of any type either oil-in-water (o/w), water-in-oil (w/o) stabilized by solid particles instead of molecular surfactants. They possess ultrastability due to strong particle adsorption at the fluid-fluid interface with high desorption energies. These emulsions can be stabilized by…

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Understanding demulsification in pickering emulsions — UKRI | United Kingdom | Dev Procure