grant

'Raising the Pulse' (RtP): Systems analysis of the environmental, nutritional and health benefits of pulse-enhanced foods

Organization UKRILocation United Kingdom
UKRIUK ResearchGrantActive
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'Raising the Pulse (RtP)' is based on the concept that considerable health and environmental benefit would result if we could make it easier for the UK population to eat more UK grown pulses. The pulse best suited to the UK, the faba bean, is naturally high in protein, micronutrients and fibre, and has the lowest environmental impact of all crops,…

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'Raising the Pulse' (RtP): Systems analysis of the environmental, nutritional and health benefits of pulse-enhanced food | Dev Procure